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Theme: “Italian Art”
The Italian art is celebrated all around the world. We want you to design a cake showing your idea of what Italian art
is for you.
RULES
• Dummies or cake are permitted.
• Internal food safe supports are permitted but no visible external supports or wires are allowed except in wired
sugar flowers and foliage.
• Wired sugar flowers and foliage may contain wires, tape, stamen and polystyrene centres.
• Where wire from sugar flowers and foliage penetrate the coating, a suitable barrier must be used, e.g. posy pick.
• Internal food safe armature/non-edible food safe internal supports for any models or decoration is permitted but
must be covered in an edible medium and attached with a posy pick.
• No artificial decoration is permitted.
• The exhibit must not exceed 14” x 14” (35cm x 35cm) square.
• No height restriction.
• The base board/drum must be covered in an edible medium and edged with ribbon.
A wedding cake of 3 or more tiers. Any colour is permitted.
RULES
• Dummies and dummy spacers are permitted.
• The cake and any spacers must be covered with sugar paste, royal icing or chocolate.
• Cake stands and pillars are permitted.
• Internal and external supports for the tiers of the cake are permitted.
• Where wire from sugar flowers and foliage penetrate the coating, a suitable barrier must be used.
• Wired sugar flowers and foliage may contain wires, tape, stamens and polystyrene centres.
• Internal food safe armature/nonedible food safe internal supports for the decoration is permitted and the
decoration must be covered in an edible medium.
• No artificial decoration is permitted.
• The exhibit must not exceed 18” x 18” (45cm x 45cm) square.
• Ribbon is permitted to the edge of the cake board.
• The cake cake board must be fully coated in an edible medium and edged with ribbon.
• No height restriction.

A sugar floral display of realistic flowers that represents The Four Seasons.

RULES
• Flowers and elements must be made from sugar flower paste only.
• Non-edible stands and non-edible containers are permitted.
• Oasis/floral foam is permitted but must not be visible and must be covered in an edible medium.
• Ribbon may be attached to the board or stand only.
• Cold Porcelain is not permitted.
• Wire, tape, stamens, polystyrene centres and thread may be used in context e.g. for stems and ower centres.
• Synthetic threads and feathers are not permitted.
• Non-edibles such as beads, diamantes etc are not permitted.
• The display must fit within an 18” x 18” (45cm x 45cm).
• No height restriction.
• A card measuring MUST be placed in front of your exhibit naming the flowers/foliage represented, if you do not
include the list of owers with your exhibit you will lose marks.

A decorative display fully decorated with any edible medium.

RULES
• It can be a single display piece or a group of displays.
• The exhibit MUST be covered completely in an edible medium with no visible external supports.
• Wired sugar flowers may contain wires, tape, stamen and polystyrene centres but must be used in context.
• Internal supports are permitted but must not be visible.
• Rice Krispie Treat may be used.
• Dummies are permitted.
• The entire exhibit must not exceed 24” x 24” (60cm x 60cm) square.
• There is no height restriction.
• If a cake board is used, it must be fully coated in an edible medium and edged with ribbon.

Any number of tiers cake displaying hand painting with a theme of your choice

RULES
• Cake or dummies are permetted.
• Any edible medium may be used.
• Any theme of your choice.
• Each tier or the entire cake may be carved.
• The cake structure and/or tiers must be fully coated in sugarpaste, royal icing or chocolate.
• All external decoration must be completely edible with no non-edible internal supports. Wired sugar flowers and
foliage, however, are permitted.
• The cake and any spacers must be covered with sugar paste, royal icing or chocolate.
• Cake stands and pillars are permitted.
• Internal and external supports for the tiers or cake structure are permitted.
• No artificial decoration are permitted.
• Ribbon is permitted to the edge of the cake board.
• The cake cake board must be fully coated in an edible medium and edged with ribbon.
• The exhibit must not exceed 18”x 18” (45cm x 45cm) .
• No height restriction.

The entire plaque including the decoration on the plaque must be completely edible.

RULES
• All elements on the plaque must be entirely edible.
• The work must be made entirely by hand. Texture mats, rolling pins and moulds must NOT be used.
• The plaque may be presented but not fixed on a non-edible plate stand or a non-edible display board.
• The base board or drum must be fully coated in an edible medium.
• The exhibit, including the stand, must not exceed an area of 10” x 10” (25cm x 25cm).
• No height restriction.

A royal iced cake of 1, 2, or 3 tiers using cake dummies.

RULES
• All the tops must be covered either in royal icing or in sugar paste.
• All dummies/cakes must be realized in ROYAL ICING and SUGAR PASTE
• All decorations must be made exclusively in ice.
• Modeling is allowed only made in ice. Flowers made in ice or gum paste and inserted in specic cones for cakes
are allowed
• Non-edible decoration is not permitted.
• Dummies may be used but must be fully coated in royal icing.
• Internal supports permitted in cake only.
• The cake board must be fully coated in royal icing and edged with ribbon.
• The exhibit must not exceed 14” x 14” (35cm x 35cm) square.
• No height restriction.

The three-dimensional piece must be entirely carried out in short pastry.

RULES
• The pastry work must be assembled with an edible glue (chocolate, sugar paste, ice…).
• It must have a link with its own region (monuments, landscapes, traditions …). And it is necessary to write the
chosen theme with edible materials on the work.
• The use of any internal support in inedible material is not allowed.
• The pastry can be natural, colored in paste, painted or even decorated with other edible ornaments, provided that
the latter do not cover more than 20% of the surface and the pastry will still be the protagonist.
• The base of the work must not exceed the size of 16”x16” (40×40 cm).
• There are no height restrictions other than those dictated by common sense.
• The scenography that contributes to embellish the work (where present) must be subject to the same rules as the
work itself.

Make a display of 3D SET OF 4 DECORATED COOKIES using an important anniversaries theme of your choice.

RULES
• The design must be a 3D object constructed from cookies.
• Cookies and the decoration on the cookies must be completely edible and assembled using an edible medium
only (e.g. royal icing, sugar glue, chocolate).
• non-edible supports for any part of the assembly of the cookies are permitted.
• Non-edible stands are permitted to display the cookies.
• Your cookies and the decoration on the cookie must be completely edible.
• Wired sugar flowers may contain wires, tape, stamen and polystyrene cones and must be used in context.
• Non-edible stands must display the cookies.
• The exhibit must not exceed 12”x 12” (30cm x 30cm) square.
• No height restriction.
• The cake board must be fully coated in an edible medium and edged with ribbon.

IMPORTANT:
A 3D cookie display means something that is constructed into an actual object, not simply a cookie decorated on
one surface. The finished construction can take any form or shape, but must be entirely edible, made from cookies
and put together using an edible medium.

A decorative display fully decorated with any edible medium that might be used in confectionary or sugarcraft.

RULES
• A Small Decorative Exhibit of your choice.
• The exhibit MUST be covered completely in an edible medium with no visible external supports.
• Internal supports are permitted but no visible external supports or wires are allowed.
• Wired sugar flowers may contain wires, tape, stamen and polystyrene centres but must be used in context.
• Dummies are permitted.
• The Exhibit must fit within a 10” x 10” (25cm x 25cm) area with a maximum height of 10” (25cm).
• If a cake board is used, it must be fully coated in an edible medium and edged with ribbon.

Open to teams of 2 people.

RULES
• The display must be LOVE THEMED, and a plaque made from sugar must state the theme.
• There are no restrictions on the mixture of styles.
• Only edible mediums are to be used.
• Internal supports and dummies are permitted but no visible external supports are allowed except in wired sugar flowers and foliage.
• Wired sugar flowers and foliage may contain wires, tape, stamen and polystyrene centres all used in context.
• The exhibit must not exceed 14” x 14” (35cm x 35cm) square
• No height restriction.

The display’s innovative ideas and use of different skills and ideas.

A single tiered 6” (15cms) round cake open to 6 -12 years old children. We would like you to create a cake using the
theme “MY FAVORITE CARTOON”.

REGOLE
• Cake or cake dummies are permitted.
• Your cake or cake dummy must be coated in sugarpaste or royal icing.
• All decoration must be 100% edible with no non-edible internal supports.
• No internal supports.
• Your cake or cake dummy and cake board must fit inside a 10” x 10” (25cm) square area.
• No height restriction.
• The cake board must be completely covered with icing and edged with ribbon.

Open to 13-18 years old boys/girls only.
A decorative exhibit fully decorated with any edible medium that might be used in confectionary or sugarcraft.
Create a decorative exhibit from your imagination.

RULES
• This may be a single display piece or a group.
• The exhibit MUST be covered completely in an edible medium with no visible external supports.
• Wired sugar flowers may contain wires, tape, stamen and polystyrene centres all used in context.
• Internal supports are permitted but must not be visible.
• Dummies are permitted.
• The exhibit must not exceed 14” x 14” (35cm x 35cm)
• No height restriction.
• If a cake board is used, it must be fully coated in an edible medium and edged with ribbon.

Open to teams of up to 10 people.
A decorative display that is intended for consumption AND that is fully decorated with any edible medium that
might be used in confectionary or sugarcraft.

RULES
• This may be a single display piece.
• The exhibit MUST be covered completely in an edible medium with no visible external supports except those used
in wired sugar flowers and foliage.
• Wired sugar flowers may contain wires, tape, stamen and polystyrene centres but must be used in context.
• Internal supports are permitted but must not be visible.
• Dummies are permitted.
• The entire exhibit must not exceed 24” x 24” (60cm x 60cm) square.
• There is no height restriction.
• The cake board must be fully coated in an edible medium and edged with ribbon.
• A real cake must be presented for the testing judges.

A decorative display fully decorated

REGOLE

• A Small Decorative Exhibit.
• The Exhibit must t within a 14” x 14” (35cm x 35cm) area with a maximum height of 14” (35cm).