Mary Presicci
She was born into a pastry chef family and her first approach to sugar art dates back to 2009.
Her first decorated cake, made for her son’s birthday, was. a great success.
On her social profiles, “Mary Presicci Sugar Art”, you can find photos of all her creations. And from there, many people started asking her to teach them the techniques for making her own sugar dolls.
Since 2011 she has been organizing courses around Italy and abroad where she can give free space to her manual skills.
In recent years she has received various awards.
